Antipasto Salad
Low-carb healthy fat italian salad
Servings: 6 servings
Calories: 332kcal
Ingredients
- 8 oz hard salami
- 6 oz mozzarella cheese, cubed
- 1/4 cup sliced kalamata olives
- 1/4 cup sliced pepperoncini
- 1/4 cup extra virgin olive oil
- 1 tbsp balsamic
Instructions
- Combine all ingredients and mix well.
Notes
- hack - use mozzarella cheese sticks
- add some cherry tomatoes for added color and flavor - but it will add carbohydrates
- use several different types of salami or pepperoni to add more flavors
- the olive oil will congeal if kept in the refrigerator so bring to room temperature before serving
- use some of the juice from the olives or pepperoncini to add more acid to the dish
Nutrition
Serving: 1cup | Calories: 332kcal | Carbohydrates: 3g | Protein: 15g | Fat: 29g | Saturated Fat: 10g | Cholesterol: 52mg | Sodium: 1120mg | Potassium: 178mg | Fiber: 1g | Sugar: 1g | Vitamin A: 231IU | Vitamin C: 4mg | Calcium: 151mg | Iron: 1mg